What's On Tap
Classic styled German Helles lager brewed with German Pilsner malt, Herkules, Tettnanger and Spalter hops, and fermented with an authentic German Kloster lager yeast strain.
Unfiltered Session IPA dry hopped with Azacca and Kohatu hops.
Notes of chocolate and a hint of roast in the aroma and flavor, rounded out by toffee, toasted bread, and hints of chewy biscuit.
German-Style Smoked Helles Lager Brewed With Bacon
Our 2016 GABF bronze medal winning German-style Rauchbier. Brewed with Beechwood smoked German malt and fermented with a German Kloster Lager yeast strain.
Imperial Stout brewed with Graham Crackers, Chocolate, and Marshmallow Fluff.
Belgian Style Quad brewed in collaboration with our friends from Against The Grain.
Our twist on a German Wheat Bock.
Intensely hop forward Imperial IPA brewed with Apollo, Newport, Simcoe, Topaz, and Citra.
Pale wheat Ale conditioned on tart cherry juice and hibiscus. Tart, and sweet yet balanced with a hint of spicy clove.
German-style wheat ale fermented with an Bavarian ale yeast strain. Notes of banana, spicy clove, and bubblegum.
North German-style pilsner hopped with Halltertau and Tettnanger hops. Crisp, and dry with a cracker like malt backbone and floral and spicy hop aroma.
Our GABF medal winning Vienna-style amber Lager. Toasty, with a hint of sweetness, yet finishes dry.
West Coast-style American IPA hopped with Apollo, Chinook, Columbus, Simcore, and Centennial kettle hops and dry hopped with Mosaic.
Light and refreshing Classic-style American Cream Ale. Brewed with 2 and 6 Row Barley, Flaked Maize, and a touch of Sugar keeping it dry, and crisp. Your perfect American Lawnmower Ale!
American Pale Ale brewed with Nugget, Zythos, and Cascade hops. Bright, and crisp with a biscuit-like malt backbone and citrus and pine hop notes.